Team Malaysia Bocuse D'or 2011 ,Second day, presenting fish platter and more

Here again ,what is the top chef competition in the world and where all chef meet ....in Lyon ....

I will like to thank so much our supporter from comming over from Italy , Malysia , Swiss ,Indonesia ,USA, France : what a Honor...

The Bocuse d’Or is arguably the world’s most prestigious culinary event. This biennial competition takes place in Lyon, France and seeks to bring the world’s greatest chefs out from their kitchens and onto a global stage, pitting select countries against each other. Intended to showcase the skills, talents and culinary creations of 24 chefs from 24 countries, the Bocuse d’Or creates culinary icons in the process.

Malaysia with a young talented team winner of  the Bocuse d”Or Asia in Shanghai 2010. Chef See Lay Na is the official candidate assisted by commis Mandy Goh Miow Di : the team , came at number 18 at the fianl day .

Dear Guys thank u for the support ................

where we gone find again people like u ???

Sara  Michieletto My sister u my best ...

See Lay Na , Marcel , Mandy ......what a team they won gold in Asia

David King Love u ..

Junior ... supporter ...

More of the crowd